p. 856-881-0234 (xt 120)

Louise and her husband George are the owners of Lucas Greenhouses.  She works in our accounting office and handles all of our accounts payables.  When she is not having to keep George staight you can probably find her... let's be honest, that is an endless job.

e. lalucas@lucasgreenhouses.com
p. Phone: 856-881-0234 (xt 121)

e. clucas@lucasgreenhouses.com
p. 856-881-0234 (xt 129)

e. bstimpson@lucasgreenhouses.com
p. 856-881-0234 (xt 122)

Becky handles all of our Accounts Receivables.  If you have any questions concerning an Invoice or your Statement she is the one to contact.  When she is not posting invoices in Picas you might find her trying to wheel in a big catch down at the shore.

e. emoore@lucasgreenhouses.com
p. 856-881-0234 (xt 110)

Emily is often the first one to greet you when you visit Lucas Greenhouses.  Known for her infectious smile and positive attitude Emily will help get you on the right path.  When she isn't answering the phone or putting in orders you can usually find her getting her cross-fit on at 5 in the morning.  Don't let the smile fool you... she will take you down if need be.

e. tmoore@lucasgreenhouses.com
p. 856-881-0234 (xt 114)

Whether he is working with a customer, laying out one of our catalogs or putting together our latest availability, Tim has his hands full.  If you are looking to place a order for finished flowers with Lucas, this is your guy.  When he is not trying to keep our Independent Garden Centers and Landscapers happy you can probably find Tim at one of his three boys soccer games, cool, calm and collected.

e. dfleming@lucasgreenhouses.com
p. 856-881-0234 (xt 117)

If it involves a deadline... Danielle is probably involved.  Always knee deep in the layout of another catalog or project, Danielle has become a vital member of the team over the last few years.  When Danielle isn't trying to dig out from the "to do" pile that Tim keeps putting on her desk, you may find her practicing for her next gingerbread house making competition or enjoying another reading of the Truman Doctrine while scanning On Demand for fresh new documentaries on American history.

e. jmoore@lucasgreenhouses.com
p. 856-881-0234 (xt 113)

Lucas Greenhouses is fortunate to have the 2012 "Grower of the Year" leading the way in our growing department.  Well respected in the industry for his real-world growing expertise, Joe is the one to ask for when you have a cultural question or need help with a troublesome crop.  When he is not growing the very best plants on the market you will probably find "Joey" in a deer stand chasing an elusive big buck.

e. jasons@lucasgreenhouses.com
p. 856-881-0234 (xt 125)

Lucas Greenhouse is one of the primary trialing facilities on the East Coast.  Working with many of the worlds leading breeders Jay is in charge of our extensive trialing area along with being responsible for a large portion of our finished crop production.  When he is not figuring out what to plant or what needs watered you most likely will find Jay prepping for the next fantasy football or baseball season, hoping that "this will be the year" for Chicken Package Funk.

e. gvaisman@lucasgreenhouses.com

e. tgunther@lucasgreenhouses.com
p. 856-818-8580

When Lucas decided to go full speed ahead with their Young Plant Program Tom was brought on board to lead the charge in the greenhouse.  With well over 40 years of expertise in the industry, including owning his own retail and growing operations and working for other growers in the industry, Tom brings a wealth of knowledge and plain old know-how to the Lucas operation.

e. aarcidiacano@lucasgreenhouses.com

e. smecke@lucasgreenhouses.com
p. 856-881-0234 (xt 124)

When Steve is not playing soccer, or drinking some kind of nutritional shake, you will, probably, find him in full tech mode.  Steve maintaines all existing, and implements, all new technology here at Lucas Greenhouses.

e. glucas@lucasgreenhouses.com
p. 856-881-0234 (xt 116)

George and his wife Louise are the owners of Lucas Greenhouses.  Starting the company back in the late 70's, George is still heavily involved in the day-to-day operations of the company.  You will often find him running around the greenhouse in an old t-shirt and ripped jeans.  If you have any questions or comments don't hesitate to contact George.  When he is not at the greenhouse you can usually find him either on his boat or enjoying a day of golf with family.

e. nlucas@lucasgreenhouses.com
p. 856-881-0234 (xt 112)

e. tpriore@lucasgreenhouses.com
p. 856-881-0234 (xt 115)

Tim Priore is man who has no need for a GPS or any other type of fancy thinking box.  With the mind of an elephant, he leads our shipping department, always finding a way to get you that last minute delivery on time.  If you have any questions on when your order is coming, or if you have any special instructions for your delivery, he is the one to contact.  When he is not routing a truck or finding a backhaul, you can often find Tim P. snuggled up watching Seinfeld or listening to Stryper, with a handful of Chips Ahoy and a full glass of milk.

e. lfletcher@lucasgreenhouses.com
p. 856-881-0234 (xt 111)

Lori works closely with the broker network that sells our Pre-Finish and Liner Programs. If you have a question concerning a pre-finish order or a liner order Lori is the one to get a hold of.  When she is not entering an order or double checking some numbers you can often find Lori poolside with her grandkids or grabbing her favorite cup of coffee at Dunkin' Donuts.

e. bbaxter@lucasgreenhouses.com

e. monicab@lucasgreenhouses.com
p. 856-881-0234 (xt 128)

e. dlehman@lucasgreenhouses.com
p. 303-517-0655

With well over 20 years of experience in the greenhouse industry Dan is a seasoned vet when it comes to the young plant side of our business.  A proud graduate of Colorado State, Dan is always ready to update you on the Rams athletic success after going over our latest additions to our young plant line of course.  If you have any questions concerning our Young Plant Program or our Pre-Finished Program Dan is the one you should reach out to.